Description
Delicious BBQ chicken flatbreads topped with mozzarella cheese and red onions, perfect for a quick meal.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 pound)
- 1 cup BBQ sauce (your favorite brand)
- 4 large tortilla flatbreads
- 2 cups shredded mozzarella cheese
- 1 medium red onion, thinly sliced
- Fresh cilantro (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper. Grill or bake them until golden brown and fully cooked (about 20 minutes).
- Let the chicken rest for a few minutes, then shred it using two forks.
- Mix the shredded chicken with BBQ sauce until well coated.
- Spread the BBQ chicken evenly over each tortilla flatbread.
- Top with shredded cheese and sliced red onions. Add cilantro if desired.
- Place the flatbreads on a baking sheet and bake for 10-15 minutes until the cheese is bubbly and golden brown.
Notes
- Adjust the BBQ sauce according to your taste preference.
- These flatbreads can be served with a side salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread
- Calories: 320
- Sugar: 6g
- Sodium: 590mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg