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Granola & Yogurt Bowls (4 Ways) First Image

Yogurt Parfait Variations


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  • Author: Recipe Author
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Delicious variations of yogurt parfaits using various fruits, nut butters, and toppings.


Ingredients

Scale
  • 1/2 cup vanilla Greek yogurt
  • 2 Tablespoons granola
  • 1 cup sliced mixed berries (strawberries, blueberries, raspberries)
  • 2 Tablespoons creamy almond butter
  • 1 teaspoon honey (optional)
  • 1 small apple
  • 2 Tablespoons creamy peanut butter
  • 12 teaspoons caramel or honey (optional)
  • 1 small banana (sliced)
  • 2 Tablespoons creamy almond or granola butter (used snickerdoodle)
  • 12 Tablespoons chocolate chips
  • 1/2 cup cubed cantaloupe
  • 1/2 cup cubed pineapple
  • 1/4 cup toasted coconut chips
  • 2 Tablespoons goji berries

Instructions

  1. For each flavor variation, place the yogurt and granola in a bowl.
  2. Top with fruit, nut butters, or any other toppings.
  3. Drizzle with honey and enjoy!

Notes

  • Feel free to mix and match the ingredients as per your preference.
  • This recipe can be easily customized for different dietary needs.
  • Prep Time: 10 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait
  • Calories: 250
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 5mg