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Cream with Fruits (Cream Fruit Salad) First Image

Berry Walnut Cream Dessert


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  • Author: TastyChef
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delicious and creamy dessert made with fresh berries and walnut cream.


Ingredients

Scale
  • 1 cup walnut pieces
  • 3/4 cup nondairy milk (almond milk, soy milk, oat milk, or milk of choice)
  • 3 Medjool dates (or Deglet Noor dates, pitted)
  • 1 1/2 teaspoons vanilla extract
  • 3/4 teaspoon cinnamon
  • 4 1/2 cups fresh berries (or cut fresh fruit, or frozen)
  • 4 tablespoons hemp hearts (optional)

Instructions

  1. To a clean blender, add the walnut pieces, nondairy milk, dates, vanilla, and cinnamon. Blend until creamy.
  2. Rinse and prep the fruit for the dessert. Chop larger fruits into small cubes or chunks, and leave smaller berries whole.
  3. Divide the fruit evenly between four serving bowls or to-go containers with lids. Top with the desired amount of cream. Enjoy immediately or refrigerate and serve chilled. Top with hemp hearts for serving as desired.

Notes

  • For a sweeter dessert, adjust the number of dates as desired.
  • Hemp hearts can be omitted if not available.
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: Blending and assembling
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 6g
  • Sodium: 5mg
  • Fat: 12g
  • Saturated Fat: 1g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 0mg