Description
A delicious creamy sauce perfect for dipping or as a condiment.
Ingredients
Scale
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon pickle relish
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Few drops hot sauce (optional)
Instructions
- In a bowl, combine all ingredients.
- Mix until well blended.
- Adjust seasoning to taste.
Notes
- Great as a dip for vegetables or fries.
- Store leftovers in the fridge for up to a week.
- Prep Time: 5 minutes
- Category: Sauces
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 80
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg