Description
Delicious little smokies coated in BBQ sauce and cooked to perfection in an air fryer.
Ingredients
Scale
- 4 oz packages little smokies (cocktail sausages)
- ½ cup of your favorite BBQ sauce
- 2 tablespoons brown sugar
- 1 teaspoon chili seasoning
- ½ teaspoon garlic powder
- Cooking spray
Instructions
- Spray your air fryer tray with cooking spray.
- Add the little smokies to your air fryer tray and cook at 350F on the air fry setting for 7-8 minutes, tossing halfway through.
- In a medium sized bowl, add the cooked smokies, BBQ sauce, brown sugar and seasoning and toss to coat.
- Return the coated smokies to the air fryer to cook for an additional 2-3 minutes to caramelize the sauce.
- Remove the smokies from the air fryer and serve with toothpicks, enjoy!
Notes
- These little smokies make a great appetizer or party snack.
- Adjust the level of sweetness by varying the amount of brown sugar used.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving